Basil Chicken Burgers with Pesto Mayonnaise
Recently I discovered that my favorite local French-inspired bakery sells baked goods at our local grocer. I quickly picked up a pack of ciabatta rolls without a plan for how to use them. But who needs a plan when you have the Interweb? I found these Basil Chicken Burgers with Pesto Mayonnaise, which were moist, flavorful, … Continue reading
Chicken Stew with Biscuits from Barefoot Contessa
I found this recipe while looking for a big-batch chicken dish. At the time the only produce I had was onions, carrots, and frozen peas. I stumbled upon this one by the Barefoot Contessa. It’s a thick chicken stew topped with gorgeous golden biscuits. In true form, Contessa uses butter, heavy cream, half-and-half, whole milk, and … Continue reading
