Pork Tenderloin with Figs, Apricots, and Shitake Mushrooms & Barley Mushroom Risotto

Posted by krausnickitchen on July 26, 2011 · 4 Comments 

I wanted to make a special meal for my family so I settled on a Pork Tenderloin with Figs, Apricots and Shitake Mushrooms. And it’s from crockpot.com. This dish is simple, only eight ingredients and it cooks in three hours. I served it with Barley-Mushroom Risotto and No-Knead Rosemary Parmesan Peasant Loaves. Enjoy! Pork Tenderloin with Figs, … Continue reading →

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Filed under Dinner Tonight, Pork, Side Dishes, Slow Cooker · Tagged with , , , , , , , ,

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